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      [USA] Roast beef thigh [from 400g]
      From $ 55.00
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      [Black Angus] Set of 1100 steaks [Total 6g, XNUMX pieces]
      $169.00
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      [Black Angus] Tenderloin Steak [from 150g]
      From $ 78.00
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      [Black Angus] Ribeye steak [from 360g]
      From $ 69.00
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      [Black Angus] NY sirloin steak [from 450g]
      From $ 72.00
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      [Yongenbuta] Bone-in ham
      $188.00
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      [Yongenbuta] Pork back ribs [from XNUMX pieces]
      From $ 120.00
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      [Bone-in / Four Genton pork] Spiral sliced ​​ham
      $189.00
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      [From the US] L-bone steak [from 400g]
      From $ 59.00
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      [From the US] T-bone steak [from 400g]
      From $ 68.00
      【US産】ローストビーフ・モモ [400ｇから]

      [USA] Roast beef thigh [from 400g]

      $55.00
      /
      Delivery feeIs calculated at the time of purchase.
      ★The delicious flavor of the thigh meat is sealed in by vacuum cooking, making this a moist and tender roast beef. Simply thaw and cut to enjoy the authentic taste. You can enjoy the taste and aroma of freshly cut meat. Enjoy it as a luxurious instant lunch/dinner when unexpected guests arrive❣
      ★Origin: USA

      ★ Standards:

      About 400g-500g (about 0.9-1.1lbs)
      About 800g - 900g (about 1.8. - 2.2lbs) / about 400g - 500g x 2
      Approximately 1.2kg to 1.5kg (approximately 2.7. to 3.3lbs)/approximately 400g to 500g x 3

       

      ★Christmas delivery requests must be made by Wednesday, December 12th
      ★For delivery before the end of the year, please order by Wednesday, December 12th.

      【ブラックアンガス】ステーキ３種セット[計1100ｇ・計6枚]

      [Black Angus] Set of 1100 steaks [Total 6g, XNUMX pieces]

      $169.00
      /
      Delivery feeIs calculated at the time of purchase.

      🐄 Steak meat from US Angus, the original breed of Japanese black beef.A tender and juicy steak meat with a fine balance of marbling and redness.

      🐄You can enjoy sirloin, tenderloin, ribeye and all three types of steak.Give it a try!

      ・Made in USA

      ・Total approx. 1,110g <approx. 2.4lbs> total 6 pieces

      ① New York steak about 225g x 2
      ②Tenderloin steak approx.150g x 2
      ③Ribeye Steak About 180g x 2
      【ブラックアンガス】テンダーロイン・ステーキ[150gから]

      [Black Angus] Tenderloin Steak [from 150g]

      $78.00
      /
      Delivery feeIs calculated at the time of purchase.
      🐄The finest steak meat that can only be obtained from one cow. Black Angus is said to be the highest quality of US BEEF.It has a good balance of fine marbled meat and red meat, and is soft and juicy, but the lean meat is firm and satisfying to eat.How about a deluxe steak meal at home?

      ・Origin: USA

      ·standard:

      Total about 300g/150g x 2 pieces
      Total about 450g/150g x 3 pieces
      Total about 600g/150g x 4 pieces
      Total about 750g/150g x 5 pieces
      【ブラックアンガス】リブアイ・ステーキ[360gから]

      [Black Angus] Ribeye steak [from 360g]

      $69.00
      /
      Delivery feeIs calculated at the time of purchase.
      🐄US Angus is one of the three major breeds in the world.It is also used for breeding wagyu beef.Fine, soft and juicy with a good balance of marbling and redness.It is evenly frosted and has a mellow, melting flavor.Give it a try!

      ・Origin: USA

      ·standard:

      Total about 360g/180g x 2 pieces
      Total about 540g/180g x 3 pieces
      Total about 720g/180g x 4 pieces
      Total about 900g/180g x 5 pieces


      【ブラックアンガス】ＮＹ・サーロイン・ステーキ[450gから]

      [Black Angus] NY sirloin steak [from 450g]

      $72.00
      /
      Delivery feeIs calculated at the time of purchase.
      🐄Black Angus is said to be the highest quality of US BEEF.It has a good balance of fine marbled meat and red meat, and is soft and juicy, but the lean meat is firm and satisfying to eat.Please come to the next celebration dinner at home❣

      ・Made in USA

      ·standard:
      450g/2 pieces, 675g/3 pieces, 900g/4 pieces, 1,125g/5 pieces
      【四元豚】ボーンイン・ハム

      [Yongenbuta] Bone-in ham

      $188.00
      /
      Delivery feeIs calculated at the time of purchase.

      🐷 Yongenton pork is soft and juicy!
      We deliver bone-in ham in a dynamic way.How about children in the prime of their growth, adults in the prime of their lives and those who want to build up their stamina?

      [Deadline for Christmas delivery applications] Wednesday, December 2024, 12
      [Application deadline for delivery within the year] Wednesday, December 2024, 12

      Origin: USA
      Standard: about 4.0kg (about 8.8lbs)

      【四元豚】ポーク・バックリブ[２枚から]

      [Yongenbuta] Pork back ribs [from XNUMX pieces]

      $120.00
      /
      Delivery feeIs calculated at the time of purchase.
      🐷Pork back ribs made with Yongenton pork❣ The meat is very soft and juicy! You can cut it into pieces at home and easily cook it in the oven!

      Origin: USA

       specification:

      ・Total about 800g - 1.0kg (about 1.8 - 2.2lbs) / 2 pieces
      ・Total about 1.6kg to 1.8kg (about 3.6 to 4.4lbs)/4 pieces
      【骨付き・四元豚】スパイラル・スライスドハム

      [Bone-in / Four Genton pork] Spiral sliced ​​ham

      $189.00
      /
      Delivery feeIs calculated at the time of purchase.

      A bone-in pork thigh ham that is sliced ​​spirally around the center bone of the ham.Ham, which brings out the natural flavor of pork, can be eaten as is, but it becomes even more delicious when baked in the oven.

      [Christmas deliveryApplication Deadline: 202412/11
      [Delivery within the yearApplication Deadline: 202412/18

      ■Approximately 2.7kg [approx. 5.9lbs], Made in USA
      ■ Frozen

       

      【ＵＳ産】Ｌボーンステーキ[400ｇから]

      [From the US] L-bone steak [from 400g]

      $59.00
      /
      Delivery feeIs calculated at the time of purchase.
      ★When you cut the beef T-bone, only a small part of the fin remains.This part is called the L-bone because it is shaped like an L.
      ★Origin: USA

      ★ Standards:

      ・Approx.400g～500g<Approx.0.9～1.1lbs>
      ・Total about 800g - 1.0kg <about 1.8 - 2.2lbs> / about 400g - 500g x 2 pieces

       

      【ＵＳ産】Ｔボーンステーキ[400ｇから]

      [From the US] T-bone steak [from 400g]

      $68.00
      /
      Delivery feeIs calculated at the time of purchase.
      ★T-bone steak is made by cutting the bones from the back of the cow to the waist.It is called T-bone because the sirloin and fillet face each other with a T-shaped bone in between.
      ★Origin: USA

      ★ Standards:

      ・Approximately 400g to 500g (approximately 0.9 to 1.1lbs) XNUMX piece
      ・Total about 800g - 1.0kg <about 1.8 - 2.2lbs> / about 400g - 500g x 2 pieces